Table Talk.

Veggie Stir-fry Wraps.

This week, on our journey of eating healthy on a budget, we made vegetable stir-fry wraps. SO easy and super healthy.

The components:

1.Chop up carrots, zucchini, red onion, and garlic. Saute in a little olive oil.

2. Have your super-cool husband grill some bell peppers. Yum.

3. Cook some brown rice.

4. Mix up your sauce. I used soy sauce, juice from one lime, and, of course, some Tapatio hot sauce. I like a little kick.

5. Add cooked bell peppers to other cooked veggies.

6. Pour on your sauce.

To make the wraps, we layered the veggies on top of the brown rice and wrapped it in a whole wheat tortilla. We don't mess around.

And to make dinner more fun, invite over the best-kitty-sitter you know. In our case, the best-kitty-sitter-we-know is also a friend. Duh. Lucky us. She likes to eat dinner at 5:30. Write that down.

Normally, this is the part where I figure out how many calories are in one serving.

 I don't want to. Don't make me.

It's not alot. That's all you need to know. I am healthy. The end.